Direct Austrian Wood & Biomass Production·FN 607526x · Regional Court Ried im Innkreis
Stötten 8, 4941 Mehrnbach, AUT[email protected]
Charcoal

Lump Charcoal

Available for European Wholesale & Retail Dispatch

Lump charcoal also responds accordingly to oxygen, hence you can easily control the level of heat if your grill features adjustable air vents. It also contains no fillers or additives which makes it one of the cleanest ways to barbecue.

Product Overview

  • Category: Charcoal
  • Certified Quality: European Standard (EN / DIN / EPAL compliant)
  • Transport: Direct road freight (full truckloads or consolidated pallet drops)
  • 5 kg / 10 kg / 15 kg retail bags
  • 25 kg bulk bags
  • Big bags (500 kg) on request
  • 100% natural — no chemicals or binders
  • Lights faster than briquettes
  • Burns hotter for searing
  • Authentic smoky wood flavor
  • Environmentally responsible sourcing
  • BBQ and outdoor grilling
  • Smoking and slow cooking
  • Kamado and ceramic grill ovens
  • Steakhouse and restaurant kitchens

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Product Details & Specifications

All-natural hardwood lump charcoal offering authentic wood-fire flavor, rapid ignition, and high heat output — the professional choice for grilling and smoking.

Technical Specification

Product Information

Product Lump Charcoal
Raw Material 100% natural hardwood (oak, beech, hornbeam)
Origin Germany

Physical Properties

Form Irregular natural lump pieces
Lump Size 20–200 mm (mixed)
Moisture Content ≤ 8%
Ash Content ≤ 5%
Calorific Value ≥ 7,200 kcal/kg
Fixed Carbon ≥ 80%
Burn Time 2–3 hours at high heat

Chemical Properties

Additives None — 100% natural hardwood charcoal
Chemical Treatment None

Packaging Options

  • 5 kg / 10 kg / 15 kg retail bags
  • 25 kg bulk bags
  • Big bags (500 kg) on request

Key Selling Points

  • 100% natural — no chemicals or binders
  • Lights faster than briquettes
  • Burns hotter for searing
  • Authentic smoky wood flavor
  • Environmentally responsible sourcing

Applications

  • BBQ and outdoor grilling
  • Smoking and slow cooking
  • Kamado and ceramic grill ovens
  • Steakhouse and restaurant kitchens